Italian Recipes

This chicken parm with spicy rigatoni is such a good dinner when you want something extra comforting. The crispy chicken, melted cheese, and creamy spicy pasta are such a good combo.

This creamy garlic chicken pasta is an easy dinner that feels restaurant quality but is so simple to make at home. It has juicy seasoned chicken, a rich garlic cream sauce, and fettuccine tossed right into all that flavor.

This chicken Alfredo lasagna is creamy, cheesy, and such a comforting dinner. It’s layered with seasoned chicken, a rich homemade Alfredo sauce, lasagna sheets, and lots of mozzarella, then baked until golden on top.

This marry me chicken is rich, creamy, and packed with flavor. The chicken is seasoned and pan-seared until golden, then finished in a creamy Tuscan-style sauce with parmesan, herbs, spinach, and cherry tomatoes. I love serving it with pasta so the sauce doesn’t go to waste.

This same-day focaccia is soft, fluffy, and so easy to make. It’s a super beginner-friendly bread recipe with a simple method and such a good result.

This shrimp scampi is rich, garlicky, buttery, and packed with flavor. Tossed with linguine, fresh parsley, lemon juice, and parmesan, it’s an easy pasta dish that feels restaurant-worthy but comes together so quickly.

Bolognese pasta is one of my favorite comfort dishes — rich, hearty, and full of flavor. Slow-simmered with beef, vegetables, stock, and parmesan rind, this sauce gets better the longer it cooks and is perfect tossed with fettuccine.

This Boursin and bruschetta dip is one of the easiest appetizers ever, but it looks so good and tastes even better. It’s creamy, fresh, and flavorful with layers of herby cheese, bruschetta, cherry tomatoes, parmesan, and balsamic glaze — perfect with crackers on the side.