Boursin and Bruschetta Dip

Instructions

1. Make the bruschetta mixture
   In a bowl, combine the diced tomatoes, minced garlic, chopped basil, olive oil, salt, and black pepper. Mix well and let it sit for a few minutes so the flavors come together.
2. Spread the Boursin
   On a plate or shallow serving dish, spread the Boursin cheese into an even layer.
3. Add the bruschetta
   Spoon the bruschetta mixture over the Boursin.
4. Top the dip
   Add the sliced cherry tomatoes on top, then finish with grated parmesan, fresh basil if using, and a drizzle of balsamic glaze.
5. Serve
   Serve right away with Triscuit crackers or your favorite crackers on the side