American Recipes

These garlic butter cheesesteak sliders are such a good easy dinner or party food. They’re made with buttery rolls, seasoned shaved steak, sautéed onions and peppers, garlic mayo, melty provolone, and a garlic butter topping that makes them even better once baked.

This creamy Cajun chicken pasta is rich, comforting, and packed with flavor. It has juicy seasoned chicken, tender rigatoni, and a creamy Cajun-style sauce with peppers, onion, garlic, spinach, and parmesan. It feels like a restaurant-style dinner but is so easy to make at home.

These buffalo chicken wraps are spicy, crispy, creamy, and so satisfying. Made with crispy chicken, homemade coleslaw, buffalo sauce, parmesan, and wrapped in a large tortilla, they’re such an easy lunch or dinner idea — especially with sweet potato fries on the side.

These parmesan truffle fries are crispy, savory, and so easy to make at home. Tossed with freshly grated parmesan, truffle oil, and parsley, then served with garlic aioli, they feel restaurant-style with barely any effort.

These double chocolate chip cookies are rich, soft, and full of chocolate in every bite. They have a deep chocolate flavour from the cocoa powder, lots of semisweet chocolate chips, and bake up perfectly thick after chilling.

This creamy spinach stuffed chicken is such a good comfort dinner. The chicken is filled with a creamy cheesy spinach mixture, then pan-seared and finished in the oven until perfectly cooked. I love serving it with simple mashed potatoes.

This cinnamon roll carrot cake loaf is soft, cozy, and packed with warm spice. It has a cinnamon sugar swirl all through the middle and gets topped with a rich cream cheese icing that makes it so good.

Nothing beats a classic chewy chocolate brownie. These fudgy brownies are rich, chocolatey, and perfectly soft in the center with melted chocolate in every bite.

These scoopable cookies are warm, gooey, and so easy to make. With crisp edges, a soft center, and lots of melted chocolate, they’re perfect served warm with a scoop of ice cream on the side.

These Nashville hot mozzarella sticks are crispy on the outside, melty on the inside, and brushed with a spicy seasoned hot oil that makes them so good. They’re the perfect homemade version when you’re craving that restaurant-style kick at home.

This homemade banana pudding is creamy, light, and layered with fresh bananas and vanilla wafers for the perfect no-bake dessert. It’s rich, fluffy, and somehow even better after it chills.

A classic chocolate chip cookie, with the perfect addition... Pistachio!! These chocolate chip cookies are soft, chewy, and filled with a creamy pistachio center for the perfect surprise in every bite. Finished with a pistachio drizzle on top, they’re rich, gooey, and so good.

The best Nashville hot chicken sandwich is the one you make at home. Crispy, flaky chicken with creamy slaw and a tangy sauce, it just hits every time.

If you love thick, chunky bakery-style cookies, these are for you. Rich chocolate cookie dough packed with peanut butter chips and baked into oversized cookies with crisp edges and a soft, gooey center.

These crispy parmesan roasted potatoes are one of the best and easiest sides to make. They come out golden, flavorful, and crisp on the bottom with plenty of parmesan, and they’re so good served with a garlic aioli.

These garlic herb steak bites with mashed potatoes are such a good easy dinner. The steak is juicy and full of flavor, the mashed potatoes are creamy, and everything comes together so well.

These brown butter chocolate chip cookies are soft, chewy, and packed with rich, buttery flavor. Browning the butter gives them that deep nutty taste, and using both semi-sweet and milk chocolate makes them extra good.