Dessert
Scoopable Cookies
Prep Time: 15 mins
Cook Time: 15 mins
Serves: 6
These scoopable cookies are warm, gooey, and so easy to make. With crisp edges, a soft center, and lots of melted chocolate, they’re perfect served warm with a scoop of ice cream on the side.
Ingredients
Serves 6- 1 cup chocolate chips, or 1 chopped chocolate bar
- 100 g butter
- 1/4 cup white sugar
- 1/2 cup brown sugar
- 1 egg
- 1 tsp vanilla
- 1 1/2 cups flour
- 1/4 cup cornstarch
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- Pinch of salt
Instructions
- Mix the wet ingredients
In a mixing bowl, combine the butter, white sugar, brown sugar, egg, and vanilla. Mix until smooth and combined. - Add the dry ingredients
Add the flour, cornstarch, baking powder, baking soda, and salt. Mix until a dough forms. - Add the chocolate
If using a chocolate bar, roughly chop it into chunks. Fold the chopped chocolate or chocolate chips into the dough. - Shape the cookies
Divide the dough into 6 dough balls and place them into a small baking tray or dish. - Bake
Bake at 400°F for 12 minutes. - Serve
Let them cool slightly, then serve warm with a side of ice cream.
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